Food Safety Training

View Restaurant and Food Safety Training Video & DVD Titles in the catalog

The CDC (Centers for Disease Control) estimates that about 70 percent of all food-borne illness outbreaks occur in food-service operations, compared to 20 percent traced to homes. (Source: Foodreference.com)

Restaurant Robbery And Employee Theft (#0495) is an supervisor and employee development video that helps prevent huge losses by taking an active approach in preventing robbery and employee theft. Use this employee development video/DVD to show staff how to make your workplace less of a target and how to handle an incident. Includes the following:

• Prevention techniques security, limited cash, good customer service
• Proper action during and following a robbery
• Discouraging employee theft

Kitchen Safety (#1674) can be previewed online now and purchased for only $149.95. In this bestselling employee development video, new and experienced kitchen staff will benefit from watching this program as they learn the potential hazards present in the kitchen environment and what action to take to reduce the risk of accidents or injuries. Topics covered include the following:

• Prevention of slips, trips and falls
• Knife use and safety
• Kitchen machinery
• Fire and burn prevention
• Chemical and hazardous materials

Subscribe now to receive a Winter 2006 catalog, which will include restaurant and the food safety training video and DVD collection.

View Restaurant and Food Safety Training Video & DVD Titles in the catalog